- Central Market Old Fashioned Split-Top White or 100% Whole Wheat Bread, lightly toasted
- Duke’s Real Mayonnaise
- Burgers’ Smokehouse Applewood Bacon Steak Cuts or Central Market All Natural Uncured Hickory Bacon
- Iceberg or Romaine Lettuce, thinly sliced
- Ripe Tomatoes-on-the-Vine, cored and sliced
- Salt and freshly ground pepper
Assemble starting with mayonnaise and finish seasoning with salt and pepper to taste.
Make it an All-American Cobb BLT by topping bacon with crumbled Bleu cheese.