Vermont Village Organic Unsweetened Apple Sauce, 24 oz

$5.99 ea

USDA Organic. It's all about the apples. In 1977 Vermont Village began gathering apples from abandoned homestead orchards in Vermont - finding forgotten heirlooms in the neighboring hills and pastures. Since much of the fruit grew wild and untended it made sense to let its natural character and taste shine through. So Vermont Village became the first company to sell additive-free, no-sugar-added, all-natural applesauce to supermarkets, and they were certified as an organic processor many years before most customers knew what organic meant. Today, Vermont Village's 100% pesticide-free organic applesauce is still made by cooking whole apples in small-batch kettles. 9-12 apples go into each 24-ounce jar!