Southern Style Spices Citric Acid


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Citric Acid is used as a natural preservative and a dry alternative to lemon juice or vinegar in foods such as seasoning salts, flavoring powders, crunchy snacks, and soft drinks. It is the primary acid in fruits such as lemon, lime, grapefruit, and orange. Citric Acid is also popular in wine and beer making to adjust the pH levels.