Olli Salumeria Wild Boar, 6 OZ
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Slow cured. Artisanal slow-cured salames are based on original 160-year old family recipes handed down to 4th-generation Italian salumiere, Olli Colmignoli. To eat is a necessity, to eat intelligently is an art. – La Rochefoucald. Gluten free. US inspected and passed by Department of Agriculture. Made in USA.