Premium skinless boneless cooked fillet. Natural seafood. Nurture your health. All Natural. 711 mg of Omega-3 per serving. Our Wild Alaskan Pink Salmon are net caught in Prince William Sound by local family fishers. We chose Alaskan Pink Salmon because they are abundant, their habitat is intact and the fishery is very well managed. Salmon that return to rivers in Alaska are abundant because the rivers are clean and healthy and able to sustain salmon eggs and young salmon. A portion of the sale of this item is donated to efforts to help rejuvenate the ecosystem of Prince William Sound that is still cleaning up from the oil spill of 1989. The world's healthiest, most sustainable seafood... naturally! No preservatives. No antibiotics. No chemicals. No hormones. Just 100% premium grade natural fish and nothing else. Thank you for your support! Our mission is to be your family's trusted source for the world's healthiest, safest, highest quality and most sustainable seafood...naturally. Congratulations, you have purchased the world's best pink salmon in a can! It all starts with the premium grade salmon fillets that our fisher friends in Prince William Sound, Alaska catch on small family owned net boats. They land the salmon and deep chill it on-board within minutes, preserving the meat's peak freshness. Later the same day at the local cannery, only the best part of the all-natural fillet is used, and the salmon is cooked only once in its own natural Omega-3 rich oils. Unlike conventionally canned salmon, there are no useless skin or bones; all you get is premium fillet meat. Due to this process, and the rich oils of this cold-water species, our pink salmon is packed with heart-healthy Omega 3's. Wild product of USA.