Central Market Italian Pizza Crust, 16.9 oz

$4.98 ea

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We start with flour milled especially for Napolitano style crust. After the dough is mixed together we let it rest the appropriate time and beforehand stretching each crust and then baking in a stone oven. Did we mention these are baked just over the hill from Naples Italy? It's not just any hill either; we are talking about Mt. Vesuvius!