Bob's Red Mill Xanthan Gum, 8 oz

$10.37 ea

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Xanthan Gum is made from the outer layer of a tiny, inactive bacterium called Xanthomonos Campestris. It is an excellent all-purpose thickener for dressings, gravies and sauces. Its unique binding ability makes it the ideal substitute for gluten in gluten-free baking.