Here is the recipe I used as a guide. I didn’t measure anything, though. I just sprinkled away until I thought everything looked right. Cinnamon, honey, chocolate, and caramel all made it onto the apples, and each pairing and combination I tried was super delicious. Pretty hard to go wrong here.
Grilled Cinnamon Apple Slices Drizzled With Honey
Recipe from extraordinary bbq.com.
3 Honeycrisp apples, cut into 3/4 inch circle slices, cored if you wish
3 Tbsp. melted butter
3 tsp. cinnamon
2 Tbsp. honey
Brush melted butter onto both sides of apple slices.
Grill apples for about 6 minutes on each side, until grill marks appear.
Top with cinnamon and honey (or whatever toppings you like) as soon as you take them off the grill.
I used Honeycrisp apples because that's what I had at home, but I'd love to pick up a variety of flavors and do a taste test to see how the flavors are different coming off the grill. I'm also thinking grilled apples tucked into a turkey sandwich or grilled cheese or diced on top of a salad would be neat to try.
The Great Apple Harvest runs through October 4.
image credit: extraordinarybbq.com